TURKISK CUISINE

My favorite Ottoman dishes

 

WHITE BEANS DIP

 

 

Mash or puree beans in blender with olive oil, lemon juice

and one clove garlic.

Season with paprika. Garnish with anchovies.

Serve on crostini or the bread of your choice.

 

 

 

 

 

 

 

Photo and  web design by Elena Malec. All rights reserved.